Desserts
Dough and sugar: What’s new on the shelves?
Papa John’s put dough right in front of the eyes—and hands—of Dudu Outmezgine. More than that, we don’t remember.
What’s new in the food scene in Israel?
With an investment of NIS 1.5 million: Eden Desserts will market pareve desserts in individual port
Delicious works of art, straight from the display case
Crave-worthy cookies
Ben & Jerry’s celebrates 40 years in Israel with free ice cream
The American ice cream staple handed out free ice cream to 400 spectators at Gan HaMifletset Thursday.
Treats for Independence Day
Poppy-seed delights
A collection of recipes that include the famous Purim filling.
Straight out of the taboun
The heat of the taboun browns and softens food, and sometimes even scorches it a tiny bit.
Black velvet: Some favorite chocolate cake recipes
Each recipe has a unique twist to it, and is especially fitting for a specific celebration.
Do you have hosting burnout?
Here are five easy recipes that won't exhaust you.
Great entertaining ideas from Greece
Manu-Talor has two decades of culinary experience from the Reali School in Haifa.
Traditional Turkish desserts
Try these sweet treats.
Racist cake name changed after Israeli social media campaign
Naaman Bakery's chocolate cake left a bitter taste for some Israeli Facebook users.
