Drink
What's brewing in Israel's craft beer scene this summer?
From a World Cup lager to a bitter Jaffa orange ale, five Israeli craft beers are tested to find which brews truly deserve a place in your summer cooler.
Tea Bar: How to tell it’s summer in Jerusalem - review
Caffeine-free and packed with benefits: The drink you should consume at least once a day
What energy drinks really do to the body
The single malt that doesn’t try to impress – but always excites
Some single malts speak of strength, others of smokiness – but this one tells of soft waters, tall stills, and a magical garden that has bloomed since 1840.
When tradition meets innovation: The forces driving the world’s most awarded cognac brand
A journey between ancient wooden cellars and designed bottles: Courvoisier is much more than a drink – it is a language of elegance, tradition, and 200 years of French precision.
A sweet stop on the way to Eilat: Yotvata’s chocolate tap is back
Yotvata’s chocolate tap is back for its seventh year, a beloved landmark on the road to Eilat, where travelers sip cold chocolate, grab souvenir cups, and enjoy a sweet break.
A perfect match(a): Finding the best matcha drinks in Jerusalem - review
The matcha hunt is on: Where are the most pleasingly green beverages in the city?
Wine Talk: Back to black
The Johnnie Walker Black Label is a quality aged blend of grain and malt whiskies.
US drinking plunges: Nearly half of Americans say they don’t drink
A majority, 53%, now say moderate drinking is bad for health, up from 28% in 2015.
Fireworks and distilleries, Bubbles and foam celebrations
From France, from Italy, and from across Israel: A joyful, intoxicating summer party.
Bringing Israeli craft beer and micro-breweries to the wider public
Shuk HaBira event at the Jaffa Port brought together 15 micro- and home-brewers, attracting thousands of Israeli beer lovers.
A bottle that solves the Israeli summer
Refreshing drinks, gourmet spreads, and smart pantry staples offer cool and tasty solutions for the Israeli summer with fruity teas, crispy toppings, and convenient new imports.
'The drunk hypothesis': How alcohol shaped the development of complex political systems
Alcohol-fueled feasting was used by elites to mobilize labor and build alliances, study finds.
