Company
40 years later: Israeli fireplace brand expands its operations
Alongside its expansion into international markets, the company is opening a new showroom showcasing its range of fireplaces and architectural solutions.
The new cyber threat: Fake CEOs and real consequences - opinion
Alexander Kopylkov: How organizational gaps are slowing enterprise AI deployment in 2026
MSI Prestige 14 AI Core Ultra: The processor generation changing the game
Chinese crane manufacturer gives 7,000 employees 'as much cash as they can carry'
At a February gala attended by about 7,000 staff, workers were timed to count piles of cash on stage, with one reportedly pocketing 100,000 yuan in a single run
The real cost of leaving: What Israeli founders pay when they incorporate in the US
From Leapmotor, Fiat, and Subaru to Jeep and Ferrari: A new CEO for Samelet
Gili Pariente will replace Shay Feldman as CEO of one of the country’s largest car importers.
The strategic integration of AI-driven personalization in loyalty programs
Learn how AI-driven personalization transforms customer loyalty. Explore predictive modeling and data strategies for increasing retention and engagement.
In a NIS 142M deal: Israel Canada buys two hotels in the north
Israel Canada Hotels will buy 50% of the Galilion Hotel in the Hula Valley and Kfar Giladi Hotel in the Upper Galilee, boosting its presence in northern Israel’s popular vacation spots.
Food, beverages giant Prodalim seeks NIS 2-2.5b valuation in TASE IPO
The natural food and beverages flavors company is controlled by the family of former Shin Bet chief Ronen Bar.
Billionaire Gurhan Kiziloz makes stunning declaration: “$100 Billion revenue is where we're headed”
Why AI in finance still struggles at enterprise scale
100% ownership at billion-dollar scale: Inside Gurhan Kiziloz's Nexus International
From burgers to the next big thing: BBB upgrades its empire with a new brand
BBB Group, originally in burgers, bought "American Dolce" for NIS 1M and will open 25 American-style pizzerias. The founders stay, focusing on high-quality, handmade pizzas.
